Our Menus
Every dish is crafted from fresh Munster provenance, combining refined culinary techniques with elegant presentation and bespoke drink pairings for your occasion.
Save printable tasting sheets and dietary cards for your event planning.
Curated Tasting Collections
Bespoke hot buffets, gourmet finger food, and performance-driven menus crafted with fresh, locally sourced Irish ingredients for any event across Limerick and beyond.
Canapés & Gourmet Finger Food
Artisanal mini chicken tartlets, smoked salmon crostini, spicy skewers, and handcrafted party bites designed for effortless social gatherings.
Hot & Cold Buffet Collections
Slow-roasted Irish beef, creamy chicken supreme, traditional bacon and cabbage, and fresh salmon served with gourmet salads and side dishes.
Sports & Team Performance
Nutritious, high-protein match day breakfasts and recovery meals tailored for sports teams, athletes, and high-performance groups.
Roast Dinner Options
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Slow-Roasted Irish Beef
€16Tender, slow-cooked prime Irish beef served with creamy mashed potatoes, seasonal vegetables, and rich house gravy.
Roast Turkey Breast & Honey Glazed Ham
€16Succulent roast turkey breast paired with sweet honey-glazed ham, served with traditional sides and pan gravy.
Traditional Bacon & Cabbage
€16Classic Irish bacon served with tender cabbage, creamy mashed potatoes, and rich house gravy.
Herb Baked Salmon
€17Fresh salmon fillet baked with garden herbs, served alongside seasonal vegetables and potato mash.
Cold Buffet Menu
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Roast Turkey & Honey Ham
€14Sliced roast turkey and honey-glazed ham, served with fresh artisan rolls, butter, and salad selection.
Slow Cooked Roast Beef
€16Tender slices of slow-cooked prime roast beef, accompanied by fresh rolls, butter, and gourmet salads.
Baked Chicken Fillet
€14Seasoned baked chicken breast fillets served cold with soft bread rolls, butter, and fresh seasonal salads.
Baked Salmon
€16Delicate baked Atlantic salmon fillets served alongside fresh bread rolls, butter, and a selection of salads.
HIGH PROTEIN TEAM BREAKFAST
€12 per head (Minimum 10 Persons)Scrambled eggs (3–4 eggs), turkey rashers / lean bacon, wholegrain toast, porridge with honey & banana, mixed berries, Greek yogurt, and fresh orange juice. (40g Protein | 65g Carbs | 20g Fat | 580 Calories)
4-egg omelette with spinach & cheese, grilled chicken strips, sweet potato hash, avocado, fruit salad, and a protein smoothie. (50g Protein | 60g Carbs | 18g Fat | 600 Calories)
Boiled & scrambled eggs, grilled chicken sausages, turkey rashers, porridge station, overnight oats, wholemeal bagels, peanut butter, smoked salmon, Greek yogurt pots, fresh fruit platter, and protein shakes. (35g Protein | 55g Carbs | 15g Fat | 540 Calories)
Poached eggs, lean steak strips, mushrooms, grilled tomato, potato cakes, porridge, banana, and tea or coffee. (45g Protein | 50g Carbs | 22g Fat | 620 Calories)
Bagel with peanut butter, banana, protein yogurt, 2 boiled eggs, and a performance smoothie (banana, oats, whey, berries). (30g Protein | 45g Carbs | 12g Fat | 450 Calories)
TEAM POWER MAIN COURSE MENU
Minimum 10 PersonsIncludes: Grilled Chicken Breast (180–200g), Steamed Basmati Rice, Broccoli & Carrots, Sweet Potato Mash, Fresh Salad
Includes: Lean Roast Beef / Steak Strips (160g), Baby Potatoes, Green Beans, Roasted Vegetables, Mushroom Gravy (Light)
Includes: Baked Salmon / Hake / Cod (180g), Brown Rice / Quinoa, Avocado, Asparagus, Lemon Herb Dressing
Includes: Turkey & Ham (Lean Sliced), Mashed Potatoes, Steamed Cabbage, Carrots, Light Gravy
HOT BUFFET MENU
Tender chicken pieces simmered in a rich, aromatic curry sauce, served hot with long-grain rice.
Succulent chicken breast cooked in a velvety cream sauce with garlic and fresh herbs.
Sautéed tender beef strips mixed with onions and mushrooms in a savory, creamy sauce.
Your choice of chicken or beef stir-fried with crisp seasonal vegetables in a light savory glaze.
Flaky golden pastry filled with a hearty mixture of diced chicken and sliced mushrooms.
Classic multi-layered pasta baked with rich minced beef ragù, creamy béchamel, and melted cheese.
DESSERTS MENU
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Classic Cheesecake
Rich and creamy baked vanilla cheesecake set over a buttery biscuit base.
Lemon Cheesecake
Light and tangy lemon-infused cheesecake with a sweet crumb crust.
Chocolate Fudge Cake
Decadent layered chocolate sponge layered and coated with rich fudge frosting.
Warm Chocolate Brownie
Fudgy chocolate brownie served warm with a silky chocolate drizzle.
Sticky Toffee Pudding
Moist date sponge cake covered in a warm, rich butterscotch toffee sauce.
Selection of Seasonal Ice Creams
A trio of artisan ice cream flavors using seasonal ingredients.
SALAD SELECTION
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Gourmet Salad Variety — Included with Menu Selections
A selection including Potato Salad, Coleslaw, Mixed Greens, Couscous, Salad Pasta, and Seasoned Chickpeas.
FINGER FOOD OPTIONS
Includes Buffalo Chicken Wings with spicy buffalo sauce and blue cheese dip, Popcorn Chicken with garlic mayo, Crispy Seasoned Potato Wedges with dip, Golden Breaded Garlic Butter Scampi, and Slow-cooked Pulled Pork Slider with BBQ sauce on a soft slider bun.
Includes Breaded Fish Goujons with tartar sauce, Crispy Duck Spinach Rolls, Light Crispy Cauliflower Tempura with dip, Stuffed Mushrooms with herbs and cheese, and Crispy Seasoned Potato Wedges.
Includes Mini Cocktail Sausages with dipping sauce, Crispy Chicken Tenders with BBQ or garlic mayo, Crispy Seasoned Potato Wedges, Traditional Sliced Black Pudding, Traditional Irish White Pudding, and Crispy Vegetable Spring Rolls with sweet chili sauce.
Includes Beef Slider with cheddar cheese, pickle, and house sauce, Breaded Mozzarella Sticks with marinara dip, Spiced Vegetable Samosa in crispy pastry, Golden Fried Diced Potatoes, and Crispy Chicken Nuggets with dipping sauce.
SOUP COMBOS
Vegetable Soup served with your choice of sandwich: Ham & Cheese, Roast Beef, Chicken & Stuffing, Egg Mayonnaise, Chicken, Tuna, Grilled Vegetable, or Chicken Tikka (Bread choices: White, Brown, or Gluten-Free).
Vegetable Soup served with your choice of wrap: Spicy Chicken Tender Wrap (crispy chicken tenders, lettuce, spicy mayo), Ham & Cheese Wrap, or Grilled Vegetable Wrap with light dressing.
FINGER FOOD & CANAPÉS SELECTION
Crispy Chicken Goujons, Cocktail Sausages, and Wedges or Chips.
Assorted freshly prepared sandwich platters.
Add extra items to customize your menu.
Featuring Smoked Salmon & Cream Cheese Bites, Mini Chicken & Herb Tartlets, Cheese & Caramelised Onion Crostini, Tomato & Basil Bruschetta, and Spicy Chicken Skewers.
DIET-SPECIFIC OPTIONS
Download Diet Menu PDF
Gluten-Free Options
Available on RequestGluten-free bread choices available with all standard fillings prepared with extra care to prevent cross-contamination.
Vegan Options
Available on RequestPlant-based spreads, fresh salads, vegetables, and vegan bread choices.
KIDS MENU & EXTRAS
Download Kids Menu PDF
Kids Nutella Sandwich
€3 per personDelicious Nutella spread served on soft white bread.
Crisps
€1 per person
Fresh Fruit Cup
€2 per person
Yoghurt
€1.50 per person
Juice Carton
€1.50 per personSchedule a private tasting session with our Executive Chef to tailor every flavor to your vision.
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